The 2017 Meininger Award, ‘Excellence in Wine & Spirits’, held at the InterContinental in Düsseldorf, honoured giants of the wine and spirits industry.
Wine Business International
Sales of rosé are soaring, from France to the USA. A masterclass held at Vinisud 2017 revealed that social media is helping drive its popularity.
As the wine industry becomes more professional, Wine MBAs are springing up across Europe, such as the MBA Food & Wine offered by Bologna Business School. Adjunct Professor Dr Ludovica Leone discusses some of the issues they tackle.
Trade deals being revoked, old alliances being renegotiated and new uncertainties around currency. Everything is up in the air, says Robert Joseph, including in the world of wine.
The new president of the United States has a very poor opinion of alcohol. But his family also owns a winery. So what might Donald Trump's impact on the wine industry be?
As China's first tier cities become saturated with wine, wine producers are looking to Tier 2 cities for growth. But how to navigate them? Alberto Fernández, managing partner of Torres China, shares his thoughts with James Lawrence.
Sascha Speicher speaks to Sylvain Rouchy from Sopexa, who has considerable experience in Germany.
More tips and tricks to get yourself or your brand featured in the media, including things to avoid.
Have you ever wondered why some people are constantly in the media, and some people aren’t? Here are some of their secrets.
Prime Mininster Theresa May has announced that Britain is heading for a hard Brexit. This has big implications for wine, suggests Robert Joseph.
The opening of The Yeatman Hotel in Porto earned founder Adrian Bridge a Gold Medal from the city. Now, reports Treve Ring, there are even more plans afoot.