Wine Business International

Adam Lechmere visits Heitz Cellars in the Napa Valley, whose commitment to elegance, regardless of the dictates of fashion, is being recognised once again.

2. January 2017 - 11:45

The version of the MW exam that was given to Australian candidates in June 2016 turned out to have a costly error.

Kolonist by Zubko Aleksandr
2. January 2017 - 11:30

As Marina Mayevska, managing editor of Ukraine’s Drinks+ magazine, reports, Europe’s easternmost wine regions have been through tumultuous times.

22. December 2016 - 12:15

This year, Chianti Classico celebrated its 300th anniversary. So what does the next 300 years hold? An interview with Sergio Zingarelli, president of the Consorzio Chianti Classico and owner of Rocca delle Macie.

22. December 2016 - 11:15

Two special offers for readers of wine-business-international.

Entrance to conference centre, Spier Wine Farm, South Africa
22. December 2016 - 11:00

The world is now travelling on its stomach, according to speakers at the first Business of Food and Wine Tourism conference. Felicity Carter went to hear more.

22. December 2016 - 10:45

Elsebeth Lohfert looks at the changes in the wine market of Denmark over the past decade.

22. December 2016 - 10:45

When the first issue of Meininger’s Wine Business International hit the printing press in 2006,
the wine world was a very different place. Anton Moiseenko explains how things have changed in Russia.

Castello di Albola
22. December 2016 - 10:45

Chianti Classico turned 300 this year. But the appellation’s history is only beginning. Wojciech Bońkowski reports.

Christpher Descours/Didier Cocatrix
22. December 2016 - 10:30

French luxury firm EPI has bought a stake in Biondi-Santi, one of Italy's most prestigious wine estates. Robert Joseph considers the move.

CIVB wine bar interior by P Croenenberger
16. December 2016 - 12:30

How do you introduce tourists to a complex and widespread wine region? Felicity Carter reports.

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