Wine Business International

Ferrari bar, Milan airport

One surefire way to reach tourists is to go to where they congregate. For Cantine Ferrari, it means heading for the airport.

Hong Kong by chensiyuan
16. December 2016 - 12:00

This year's HKTDC Wine & Spirits Fair in Hong Kong offered a number of useful seminars on the markets of southeast Asia. Felicity Carter reports.

15. December 2016 - 11:45

The Ciatti Company, recognised as the largest grape and bulk wine brokerage in the US. Robert Joseph speaks to CEO Greg Livengood.

Bordeaux by Christophe Bouthe
9. December 2016 - 11:00

Commentators have recently claimed that Bordeaux’s fine wine system is in crisis. Rebecca Gibb MW says it’s all been said before.

9. December 2016 - 11:00

In our tenth anniversary issue, we looked at how the wine world has changed in the past decade. Rebecca Gibb MW tackles New Zealand.

9. December 2016 - 11:00

As part of our tenth anniversary series, our writers looked at the past decade in their home markets. Wojciech Bońkowski tackles Poland.

Jayne Powell
9. December 2016 - 10:45

When a Champagne body took a wine educator to court, many saw it as a David versus Goliath battle. Jeni Port looks at the brand protection issues involve.

Picture by Bella Spurrier
9. December 2016 - 10:30

In the 40 years since the famous Paris tasting, there have been many claims made about its impact. Felicity Carter asks whether they're true.

Gallagher, Spurrier and Kahn. Photo by Bella Spurrier
9. December 2016 - 10:15

The 1976 Paris tasting was a landmark event, which encouraged a rash of imitators. Adam Lechmere reports.

30. November 2016 - 12:15

When the first issue of Meininger’s Wine Business International hit the printing press in 2006, the wine world was a very different place. Scott Saunders explains what's changed in the US market since then.

Andrew Tan, 1919, speaking at the HKTDC Wine & Spirits Fair
30. November 2016 - 12:15

Want to know where wine ecommerce is heading? Then look to China, where it's already advanced. Felicity Carter reports on the O2O trend.