Wine Business International

Kristy Sammis, CLEVER

If you're trying to attract the attention of the Millennials, you need to be on Instragram. You might need to recruit some influencers as well. Social media guru Kristy Sammis explains how to do it to Felicity Carter.

Josko Gravner. Photo by Simon Woolf
18. January 2019 - 12:00

As orange wines emerge on wine lists and retail shelves alike, Simon Woolf argues that orange is no fad, but a way to make some grapes sing.

The Tasting Zone at ProWein 2018
18. January 2019 - 11:00

This year ProWein celebrates its 25th year anniversary, having achieved a place at the centre of the international wine world.

18. January 2019 - 10:15

New figures show that wine drinking continues to grow in the US, even though overall alcohol consumption is declining. Sophie Kevany reports.

Photo by Rami Al-zayat on Unsplash
11. January 2019 - 10:45

Although wine-loving techies are still creating wine apps for consumers, is anybody going to use them? Robert Joseph thinks not.

Photo by Brad Neathery on Unsplash
6. January 2019 - 14:15

Calling all wine communicators! Whether you’re a critic, a writer, a graphic designer or some other form of communicator, here’s your chance to win recognition—and money. BUT HURRY, entries are closing.

Félix Solís Ramos, sales and marketing director
4. January 2019 - 13:00

Félix Solís Avantis has grown into a giant thanks to its commitment to innovation. Felicity Carter pays a visit.

Photo by Willian West on Unsplash
4. January 2019 - 12:45

Each year, hundreds of candidates line up to try the Master Sommelier exam. Liza B. Zimmerman wants to know what’s driving them.

Photo by NordWood Themes on Unsplash
21. December 2018 - 13:15

These are exciting times, says Robert Joseph, where there are more ways to get a competitive advantage than ever before. To get that edge, he suggests making these New Year's resolutions.

Photo by Thought Catalog on Unsplash
21. December 2018 - 12:00

Christmas cards and wishes from the wine trade to one another are piling up on desks across the world. What does the gifting tell you about the wine trade's state of mind?

Photo by Annie Spratt on Unsplash
21. December 2018 - 11:30

It’s been a decade since Hong Kong took the radical step of dropping duty on wine. Sarah Heller MW looks at how the wine scene has evolved.

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