San Leonardo in Trentino won the 2017 Vinitaly International Award for Italy, for its commitment to tradition. Felicity Carter hears something of the history.
Wine Business International
Container transport has become the method of choice for shipping wine around the globe, changing the underlying dynamics of the wine market.
Dramatic growing conditions in 2016 led to plenty of anxiety in Bordeaux. But, says Roger Morris, the final wines are sublime. He reports on En Primeur.
Old oak casks have always been exchanged between different beverage producers, but now they're finding a new and different audience. Felicity Carter reports.
Normally, wines exported to China are slapped with a 48.2% tax. A year-old scheme, however, can halve that. Oliver Zhou explains.
How does en primeur stack up as an investment strategy? Robert Joseph has some thoughts.
The Republic of Finland is situated on the same latitude as Alaska and Siberia, which suggests a good market for strong red wine. According to the market experts consulted by James Lawrence, however, the market situation is a bit more complex than that.
Professor Dr Simone Loose of Geisenheim University discussed the future of wine drinking in Germany at the recent Meininger's International Wine Conference.
Consolidation in the Russian wine industry is having a negative impact on production, says Eugene Gerden.
Robert Joseph went to a discussion on Liebfraumilch at ProWein. He was left scratching his head.
Wine consumers in Europe’s cold north are navigating their way through big brands, a big monopoly, and vibrant restaurant wine lists, reports Ilkka Sirén.