Christof Queisser, Rotkäppchen-Mumm, is Wine Entrepreneur of the Year.
Wine Business International
The wine industry isn't doing enough to grow its consumer base, according to a recent Gomberg, Fredrikson & Associates review. Liza B, Zimmerman reports.
Many winery websites are missing key elements, according to a speaker at the recent International Wine Tourism Conference. Paul Richer advises on changes that can have a big payoff.
Podcasts are exploding in popularity, with millions of new listeners downloading them each year. One such podcast is the Italian Wine Podcast, which turns two this month. Felicity Carter reports.
Meininger’s Weinwelt magazine, Germany’s top wine consumer publication, turns 20 this year. Editor-in-chief Ilka Lindeman has seen a dramatic change in the world of wine over that time. She speaks to Felicity Carter.
If Brexit comes to pass, the UK will become a 'third country' as far as the EU is concerned. This means European producers can access special funds to advertise in the wine media and commission PR agencies. The UK could also see a flood of cheap wine. Barnaby Eales reports
The year was hot, dry and challenging but Austrian producers are celebrating their 2018 red wines.
Lisa Perrotti-Brown MW, the editor-in-chief of Wine Advocate - the publication that popularised the 100-point wine scale - says that scores aren't everything. She discusses the topic with Felicity Carter.
Meininger's Wine Business International, the global, English-language B2B magazine is looking for a full time journalist or writer to join the team.
The Institute of Masters of Wine has appointed Rufus Olins as its new executive director. Mr Olins will take over from Penny Richards, who is leaving the IMW in late April.
How, exactly, do you tell a good wine story? Felicity Carter gets some tips from a master storyteller.